The yacht itself accommodates just 12 guests, offering an exclusive and personalised experience for every guest. Expect tailored dining experiences, curated water and land excursions, up-close encounters with giant Galapagos tortoise, sea lions and penguins, and snorkelling in crystal-clear waters.

Whilst aboard the yacht, the floor-to-ceiling windows in the guest areas provide ample opportunity to view the out-of-this-world location in all its glory. Relax on the yacht’s al fresco sundeck, in the hot tub, or in your decadent and tastefully designed cabin or suite.

Each day offers a new opportunity to explore the thermal springs and their mineral-rich healing waters, the award-winning spa, signature dining experiences, and more. Greet the day from the spacious rooms and suites, wrapped in the verdant vegetation of the rainforest, and peer over the canopy on your private terrace or whilst bathing in your private thermal pool.

Dining and drinking doesn’t end in the resort’s open-air venues – of which there are two restaurants and four bars. Guests are invited to further explore gastronomy at Tabacon, serving up cocktail masterclasses, coffee and pastry tastings, tapas and wine workshops and cooking classes with the resident chefs.

Treat your body to ultimate relaxation in the open-air spa bungalows tucked away in the rainforest, where you can indulge in holistic treatments and therapies inspired by natural elements, local ingredients and the benefits of the surrounding hot springs.

The 1946 building is designed by Colombian artist-architect Santiago Medina Mejia, exuding understated luxury, featuring beamed ceilings, hand-carved furniture, warm woods and fireplaces. Hunker down after a day of exploring in one of the spacious guest rooms, suites or in the penthouse.

The hotel serves up elevated Spanish cuisine at Castanyoles, speakeasy cocktails in Boulevardier and in-room dining for those wanting a private evening with exceptional food. Guests are invited to unwind with spa treatments, some of which are influenced by Colombia, including the Colombian Green Coffee Wrap.

Experience an elevated level of luxury camping, where elegant tents with rustic furnishings, private decks and outdoor showers or wooden hot tubs are standard. Every tent provides a serene retreat, with unbeatable views of the incredible landscape, cocooned within the lush jungle. Guests can savour fusion cuisine at Nong Yao, a fine dining restaurant showcasing the best of Thai, Laotian and Burmese cooking. Cocktails are best enjoyed at the ambient settings of Burma Bar, an open-air venue with views of the Ruak River and elephant camp. Or enjoy daily wine tasting in the cellar, surrounded by an impressive collection of vintages.

Soak up the sun in the riverside pool, an oasis overlooking the river, under the shade of the jungle canopy. Indulge in all things mind, body and spirit in the Jungle Spa, where open-air treatment rooms immerse you in nature as you are pampered from head to toe.

Stay in elegantly appointed accommodations, varying from expansive mountain homes and unique treehouses to quaint cottages and suites – each providing a private sanctuary of solitude in the most scenic of surroundings.

Satisfy your palate at Primland’s dining and drinking venues. Indulge in refined dining, laidback Southern suppers, cocktail evenings in the Tobacco Barn, home-brewed moonshine in the pub and live bluegrass music.

Guests can revel in unforgettable experiences during a stay at Primland. Explore the wilderness on a hike or horseback. Take aim with clay shooting or get competitive on a round of golf. Explore an elevated level of wellness at the spa, through guided meditation, yoga workshops, at the gym or by the pools.

The hotel has an impressive collection of guest rooms, suites and expansive residences, thoughtfully situated across three distinct settings – The Lodge, Inn and Mountain Homes. The accommodations are warm and welcoming, providing a sense of contemporary Alpine opulence and comfort.

Showcasing local ingredients and seasonality, the resort dining and drinking scene is sublime, with five incredible venues to choose from; one of which also offers bowling, darts and an arcade. If you aren’t hitting the slopes, you can unwind in the breathtaking spa, take a dip in the outdoor and indoor pools or try your hand at indoor-golf. The spectacular landscape lends itself to plenty of unforgettable activities including skiing and snowboarding, rodeos and ranch visits, hiking, axe-throwing, horseback riding, dog sledding and so much more.

Spend your afternoons lazing by the adults-only Tamai Pool or the picturesque infinity-edge Nuna Pool, cocktail in hand. Paying homage to its Mexican roots, guests are invited to blend their own one-of-a-kind tequila from authentic local barrels, while learning about the five tastes and 50 aromas of tequila. Keep fit in the state-of-the-art gym and CrossFit Centre, at a beach boot camp or yoga class. The spa provides a relaxing retreat with an extensive menu of traditional holistic treatments, in addition to sound healing, reiki and make-up and hair services.

Guests can enjoy access to two of the world’s top private golf courses, celebrated for their views and perfectly manicured greens, with the opportunity to play the iconic “Tail of the Whale” – the world’s only natural green island played at low tide. Unique activities include releasing baby sea turtles, horseback riding on the beach, chocolate tasting, canopy aerial adventures and more.

The resort is home to 11 dining and drinking venues, ranging from authentic Mexican, Asian, steak, seafood and American cuisine, to cocktails on the beach, fruit smoothies in the laidback lounge, and expert mixologists in a tequila-themed bar.